I grew up in Miami, Florida eating grits almost every morning for breakfast. I have to admit, I love grits! I used to eat them with a...

I get so many messages from folks newly facing a dairy and soy allergy that ask what they can possibly safely snack on now. When walking...

Wow . . . it’s been way too long. I have no great excuse — life is hectic and it’s taken me away from posting, But, you know what’s...

This is homemade, from-scratch pumpkin pie that gives you all the feels when you take the first bite!

Sometimes, our family just wants a good sloppy joe. Sometimes I'm running from activity to activity and get home with the kids so late...

I love risotto. Usually, risottos are heavy on the cheese, but this one uses butternut squash as its base to achieve its creamy texture.

Crispy, spicy, buttery, and completely and utterly flavorful. If you like buffalo wings, you’re going to love this chicken.

I made this for the second time the other night. It’s been a huge hit at our house. The flavors are unbelievably fresh and after...

Sorry for my brief hiatus from posting recipes and other useful info. I just needed to unplug, spend time with the little one and enjoy...

It's not authentic Argentinean chimichurri. It is, however, a delicious sauce that works on anything — chicken, pork, beef, vegetables.

The marinade is simple, it’s made from kitchen staples which means I always have the ingredients on hand, and it works on everything from ch

Nothing says summer like a homemade ice cream sandwich. This dairy and soy free recipe really hits the spot.

This is a simple recipe — toss it together the night before and allow the chicken to marinade overnight so the flavors penetrate the...

This isn’t your mom’s potato salad though. This is a summer version accented with fresh herbs and tangy mustard.

The salsa is refreshing thanks to the mango and cucumber, it’s healthy and, best of all, you can prepare it ahead of time.

This recipe is a perfect summer grilling recipe and you can even assemble the kabobs ahead of time.

What better comfort food than hearty chicken pot pie — flaky crust, creamy chicken and crisp vegetables – yum!

Below, I’m sharing some quick and easy snacks that are old favorites in our house.

There’s nothing I love more than some still-warm-from-the-oven chewy fudge cookies!

I like oatmeal raisin cookies a little crisp at the edges and soft and chewy at the center and that's exactly what this recipe results in.